Riesling ROI DAGOBERT
2019
Cave du Roi Dagobert
Lemon-yellow in colour with golden highlights.
The nose is expressive and pleasant with notes of citrus, pineapple and exotic fruits.
The second nose of pear, passion fruit, cumin and honeysuckle brings even more complexity.
The mouth is frank, straightforward and mineral.
A steak of hake meunière accompanied by steamed apples or fried river fish with remoulade sauce.
Poissons et crustacés (crus ou en simplicité) Poissons et crustacés (en sauce)
Actuellement 